Friday, March 20, 2020

What's on the Menu

What we ate this week:

Monday:
Breakfast- Egg sandwiches
Lunch- grilled cheese, apple slices, carrots, chips
Dinner- Baked chicken, asparagus, mashed potatoes, salad

Tuesday:
Breakfast-yogurt and granola
Lunch-Mac and cheese and hot dogs
Dinner- Sausage and cabbage with potatoes and salad

Wednesday:
Breakfast- cereal
Lunch- PBJ, orange slices, peppers, chips
Dinner- Breakfast for Dinner

Thursday:
Breakfast-yogurt and granola
Lunch- leftovers
Dinner- Homemade pizza

Friday:
Breakfast- waffles
Lunch- chicken nuggets, veggies, mac and cheese
Dinner- Take out Indian food

Saturday:
Breakfast- Cereal
Lunch- fish sticks, veggies, chips
Dinner- Balsamic chicken, roasted potatoes, salad

Sunday:
Breakfast- baked oatmeal
Lunch- chicken noodle soup
Dinner- Lazy lasagna


Snacks:

Banana bread
orange slices
string cheese
pretzels
animal crackers
popcorn

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